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Classes & talks

Baking with Chef Paul: Holiday Pastry—Pie and Shortbread

Pies are good for many occasions! During the holiday season, pies are a comfort food and shortbread is an easy finger food for the table. In this class, Chef Paul will show you how to make a pie from scratch plus answer all your questions about making a pie. In the meantime, shortbread will also be made and discussed. Demonstration. Recipes contain: wheat.

Details come from the organizer. Check with them before you go. See something wrong? Suggest a correction.

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